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                         The third lobster dish inspired by Bobby Flay's

                           rematch with Iron Chef Masaharu Morimoto

            

                                                                                 Lobster Tamale

                                         Corn and onion on a corn husk with three pieces of lobster on the top.

 

                              

                                                                 Faux Lobster Tamale

                              Imitation lobster cooked in garlic and olive oil, put on a bed of corn meal

                              cooked with onion powder and water, served on a lettuce leaf with green

                              onion garnish and hot chili sauce.

 

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 are ã copyright Brett Pijan, 2001 - 2002, unless otherwise noted.